This is a listing of bakers and others who are part of our network. Each of these bakers has at least one Real Bread in their regular range and also commits to being transparent in their ingredients listings for all their breads.

If you are a baker and want to join us  click here.

Google Map of the bakers in our network.

Our Bakers:

Antrim

• Rosanne Cecil, Blackthorn Breads, Glenarm
• Dara & Ciara O’hArtghaile, Ursa Minor Bakehouse.  Ballycastle

Armagh

• Jilly Dougan, Yellow Door Deli. Portadown

Athlone

• Shane Kelly, Mary’s Bakery. Supervalu Athlone

Cavan

• Richie Carroll, Picardie Bakery

Clare

• Adriana’s Sourdough, Scarriff
• Pat McManus, Sunflower Bakery

Cork

• The Natural Foods Bakery, Cork
• Sean and Sue Cooper, Organico. Bantry
• Declan Ryan, Arbutus Bakery

Derry

• Kevin O’Kane. Black Quarter Breads
• Jonny McCloskey, Bread Line. Kilrea

Donegal

• Kemal Scarpello, Scarpello & Co

Down

• The Frothy Whisk. Bangor, Co Down
• Ken McNaull, GoYeast, Donaghadee, Co. Down

Dublin

• Damian and Florence Cusack, La Boulangerie Francaise
• Gilles Gaillot, Emma Gray, Gaillot et Gray.
• Dave Murphy, Cakelicious Bakery
• Fallon & Byrne, Dublin
• Simon May, Bread Naturally. Raheny
• William Despard, The Bretzel Bakery
• Thibault Peigne , Tartine Organic Bakery

Galway

• Casandra Cosgrove & Marian Williams, Friendly Fermenistas.
• Jeremiche Galway

Kerry

• Orla Gowen, Bacus, Tralee

Kilkenny

• Mags Morrissey, Hedgehog Bakery. Kilkenny
• Sile Hoey & Rosemarie Hardy, Hardy Foods,
• Josephine Plettenburg, Spelt Bakers

Limerick

• Margaret Ryan-Parish, Magnolia Bakery

Louth

• Knead Artisan Bakery. Dunleer, Co Louth

Mayo

• The Breadski Brothers
• Becky Bissell, Becky’s Bakery, Westport
• Annemarie Ward, Matilda’s Bakery.

Monaghan

• Annemarie Ward, Matilda’s Bakery. Monaghan

Sligo

• Veronika Rousalova. Sligo Sourdough Bakery
• Gary Stafford. Bakeshop, Sligo
• Clotilde Rambaud, Le Fournil

Tipperary

• Nuala Hickey, Hickeys Bakery and Café. Clonmel
• Joe Fitzmaurice, Riot Rye. Cloughjordan

Waterford

• Ceara Dennison, Ardkeen Quality Food Store
• Jeni Pim, Jens Kitchen, Dunhill, Waterford (Sells Direct)
• Esther & Joe Barron, Barron’s Bakery, Cappoquin
• Sarah Richards, Seagull Bakery, Tramore

Westmeath

• Shane Kelly, Mary’s Bakery. Supervalu Athlone

Wicklow

• Niamh Tait, The Baker’s Table.
• David McFadden, Dough Kitchen (Pizza)
• Patrick Ryan, Firehouse Bakery. Delgany

Our Restaurants who bake or buy Real Bread for their menu:

Bake in house

• PoppySeed Gourmet Cafes c/o The Bridge Centre. Galway
• Niall Hill, The Butlers Pantry. Dublin (they also sell loaves)
• Courtyard Cafe & Bakery. Oysterhaven, Co Cork
• Chris Molloy, The Lemon Tree Restaurant. Letterkenny, Co. Donegal
• Eoin Jenkinson, Rive Gauche, Kilkenny
• Olive Tree Tapas, Waterford
• L’Ecrivian, Dublin
• Ali Honour, Ali’s Kitchen, Cork (they also sell loaves)
• Pudding Row, Easkey, Sligo (they also sell loaves)
• Aniar, Galway
• The Happy Pear. Greystones (they also sell loaves)
• Caitlin Ruth, Deasy’s Restaurant. Clonakilty
• Patricia Messon, The Stuffed Olive, Bantry
• Caryna Camerino, Camerino Bakery. Dublin (they also sell loaves)

Buy from members

• Source Restaurant, Tramore (Seagull Bakery)
• 37 West, Galway (Les Petites Douceurs)
• 56 Central, Galway (Les Petites Douceurs)

Retailers who stock Real Bread Ireland members bread:

• Patrick Murphy, Larder. Waterford

Our supporting members 

(others who are professionally part of the Real Bread Ireland network but who do not directly sell bread)

• Tim and Darina Allen, Ballymaloe Cookery School. Cork
• Kim Close & Peter Moore, Fresh From The Kitchen. Bangor, Co Down (classes)
• Michael Miklis, Biodynamic Agriculture Association of Ireland (grain grower)
• Hendrik Lepel, Tracton Community Oven Project (Bread and pizza oven maker)
• Regina Sexton, UCC (Food Historian)
• Joe Kelly, Belle Iske Cookery School, Fermanagh
• Fintan Keenan, Monaghan native who is now an organic farmer growing and milling organic cereals in Denmark
• Robert and Bill Mosse, Kells Wholemeal (Millers)
• Val O’Connor. Limerick (Classes and Author)
• Dimitar Dosev, Real Bread Workshops and Consultant