Other Trade Members

Dimitar Dosev, Real Bread Workshops

Dimitar works with both restaurants and cafes in Sligo to help them bake their own, high quality real breads and … More

Durrow Mills

Durrow Mills was born through my interest in nutrition and clean eating so when digestive issues arose in my family, … More

Foricher Les Moulins

Foricher Les Moulins is à French Mill. Since 2003, we deliver our flour in Ireland through Cloverhill Food Ingredient (Cork). … More

Truefood Academy

Collette McMahon and Joe McMahon are the owners here. In Collette’s words: We run workshops and a Nutrition for Life … More

Veronica’s Cafè”, Waterford

Veronica Taflienti runs Veronica’s Cafè”, The Book Centre, John Roberts Square, Waterford and she stocks Seagull Bakery sourdoughs.   F: https://www.facebook.com/veronicascafebookcentre/ … More