Megan Lowe is the baker behind this small real bakery in Tuam. In her words:
I have a bakery in Tuam, on the high street. People can walk in to buy the bread, or they can order online on my website once I have updated the stock. I make sourdoughs using my own 3 year old sourdough starter, t65 flour, t80 flour, water, salt.
Her website is here: https://maysplace.squarespace.com/
Her instagram is here: https://www.instagram.com/maysplacebakery/